Zac Brown Band Releases Cookbook, Continues Eat and Greets
March 16, 2010 at 10:12 AM (PT)
ATLANTIC/HOMEGROWN/BIGGER PICTURE's ZAC BROWN BAND have released a new cookbook called “Southern Ground: Recipes, Images, Lifestyle And Lore.” It features 27 recipes on removable index cards for ZAC BROWN’s specialties like SOUTHERN Fried Chicken, Hearty BRUNSWICK Stew, Farmer's Fried Green Tomatoes and Revival Peach Cobbler. The book also contains dozens of poems, songs and stories accompanied by images of art, nature and travel.
Click here to order a copy or check out more information. The cookbook will also be available at CRACKER BARREL stores nationwide and ZAC BROWN BAND tour dates.
On those tour dates, ZAC BROWN BAND will be continuing their tradition of hosting “eat-and greets.” They will continue the pre-show ritual this year by inviting 75 fans from each show to join the group to dine on SOUTHERN cuisine created by ZAC. ZAC is also in the process of making his Brown Sauce available in stores nationwide.
For more on ZAC BROWN BAND, see www.zacbrownband.com.