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You're Only Going To Have To Reheat It When You Get There Anyway
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Good news! You CAN bring a cooked turkey in your carry-on on an airplane. Why you would, and whether the bird will fit in the overhead, are separate issues. You can also bring the gravy, but only 3 ounces in your liquids bag. Same for mashed potatoes and cranberry sauce. Look, this is stupid. Just cook the damn turkey once you get there. (Los Angeles Times)
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