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If It Tastes Good, It's Poison
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A study claims that there's a 14% greater risk of early death with every 10% increase in your consumption of highly processed foods, which are defined as mass-produced, packaged food like "snacks, sugary drinks, breads, confectioneries, ready-made meals and processed meats." In other words, what you eat. Will this lead you to cut your intake? (New York Post)
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