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As Long As There's Plenty Of Green Bean Casserole
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The Wall Street Journal's piece on Thanksgiving trends for the pandemic year include grocers stocking smaller turkeys because people aren't having big family gatherings, shortages of ingredients because everyone's cooking at home, higher prices, and, of course, more restaurants offering holiday take-home dinners. Oh, and fewer leftovers. Have you changed your cooking plans for this year? (Wall Street Journal)
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