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Because They Can't Ban Sugar. Not That They Don't Want To
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Well, you can't say you didn't see this coming: The FDA wants to ban all trans fats from processed food. You know that what this will do is change the taste of a lot of food all at once, and make some food more expensive to make and sell. On the other hand, the stuff, if some studies are to be believed, is really bad for you. (That's not 100%, and without a ban, blood levels of trans fatty acids have fallen sharply anyway, but you get the idea.) Is this a nanny state thing or overdue? (Los Angeles Times)
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