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Never Thought There'd Be Too MUCH Food, But Here We Are
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Another casualty of the coronavirus: fruit and vegetable farms, which are hurting because restaurants and large institutional buyers aren't buying and they can't really sell to individuals and there's a limit to how much fresh produce food banks can accept and store. So America has abundant produce, and some people going hungry, and no way to put them together. (WPTV/West Palm Beach)
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