-
And That's Not Pepperoni
-
Mmmm, real Neapolitan pizza from authentic Naples pizzerias. What's that unique flavor? Why, it just might be the flavor of wood smoke from coffins dug up from the local cemetery. A local paper says that some low-end places are digging up coffins to use the wood in their wood-fired pizza ovens. Yes, ew.
Have an opinion? Add your comment below.