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Is This Cheddar Or Bleu Cheese? 'Cause It's Kinda Blue. Or Green. Can't Really Tell
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Recession Stuff: With money tight, you don't want to throw good food away. Problem is, most people can't tell when food goes bad. Chunky milk, yeah, but how about other stuff where the spoilage isn't as obvious? How long after the expiration date will you go?
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